Fantastic
"If I was gluten intolerant or coeliac, I would be in heaven knowing I could enjoy this banana bread with no issues. This is an amazing product!"
- Kristen
Gluten Free Banana Bread
I’m perfect for you because;
I taste like I should
Not like some of those other weird, crumbly gluten free options.
Peace of mind
Our ingredients are natural, certified organic, free of gums and processed in a Gluten Free Facility.
Even your non-GF friends will love this!
It’s that good!
Love it
"It came out moist and fluffy with a great taste – and didn't crumble to pieces like most gluten free products! I loved it!"
- Leigh
MORE REVIEWSHero Ingredients
Organic Flours
We use the very best organic flours to create our beautiful banana breads. Our unique blend of premium flours ensure you get a consistent taste across the whole Spotty range.
Green Banana Flour
We love spreading the word that no bananas should be left behind! Our Green Banana Flour is packed full of nutrition and is the perfect way to ensure that imperfect bananas get a second chance in our delicious banana breads :)
Organic Raw Sugar
Supplied from the iconic Bundaberg Sugar, our organic raw sugar is packed full of goodness to give your banana bread that perfect crusty outside.
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Full Ingredient Glossary
Water
New Zealand rainwater. Mostly used as a solvent in which it dissolves many of the ingredients used to impart skin benefits.
Propanediol
Acts as a solvent to help dissolve the fragrance oils into the water.
Betaine
Derived from sugar beet, it helps the skin retain moisture by reducing TEWL (trans-epidermal water loss) and creating a stronger skin barrier; this allows the skin to rehydrate itself quickly.
Sodium ascorbyl phosphate
A derivative of vitamin c, this supercharged antioxidant helps protect the skin against photo damage of the skin including premature ageing; keeping it looking fresh and healthy.
Customer Reviews
4.7
Based on 22 Reviews
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CF
04/20/2022
Cheryl F. Australia
Delicious Banana yummyness!
Easy to order. Quick delivery. Excited unpacking! Add 3 ingredients, mix and bake! Done! The hardest part is waiting for it to cool, whilst smelling the fresh baked kitchen smells! It was SO delicious! Great texture and flavour. Can’t wait to make another!
ER
08/15/2021
Ella R. 
AustraliaDelicious GF banana bread
Super easy to make- I’m going to make it a weekly staple in my house. Finally something gluten free, that actually tastes great! Kids love it.
CA
08/09/2021
Cathy a. Australia K
07/16/2021
Kathryn You wouldn't know that this was a gluten free product. The banana bread had good texture and flavour, was the right amount of sweet and it made our house smell divine. This is a good option to keep in the house for unexpected guests, especially because so many people need to eat gluten free these days.
M
07/09/2021
Melissa This gluten free banana bread is my favourite! This was quick and easy to make. It smelled delicious cooking in the oven, I had to taste it almost straight out of the oven! It has a good texture and tastes great, even my friends who are not gluten free liked it. It toasts well too.